Pink Rice Balls

This posting is 50th of this blog.
Is my English better than 1st posting? I hope so.
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I want to contact with blog reader so please post your comments or contact through E-mail.

I made "Pink Rice Ball" for today's Baon.

The pink part is Salmon flaks.

☆How to make the pink rice ball☆

1. Steam or grill salmon. Remove the bones and skin of salmon.

2. Break the salmon using folk and put it and little bit salt into a brender. (Salmon flakes)

3. Put 1 tbsp salmon flakes on a cling wrap.

4. Put 2 tbsp rice on the salmon flakes.

5. Roll it into small ball.

6. Put the sesame on top of the pink rice balls as you like!!